USDA Celebrates 10 Years of Climate Hubs as Biden-Harris Administration Leads Historic Climate Agenda
A decade of success. The USDA Climate Hubs celebrates 10 years of helping famers and others make climate-informed decisions.
A decade of success. The USDA Climate Hubs celebrates 10 years of helping famers and others make climate-informed decisions.
The U.S. Department of Agriculture (USDA) is investing approximately $11.5 million in 38 cooperative agreements that support innovative, scalable waste management plans to reduce and divert food waste from landfills. This includes one project in Indiana.
Victor Shelton is a retired Agronomist/Grazing Specialist with the Natural Resources Conservation Service (NRCS). He continues to write Grazing Bites in his spare time from his property in southwest Indiana.
Black History Month has become an annual tradition in February and serves as a chance to honor the diverse impact of Black Americans throughout the nation’s history, including the lasting impact BIPOC farmers, landowners and communities have had on agriculture.
USDA’s Natural Resources Conservation Service (NRCS) is reminding producers that Indiana NRCS is still accepting applications for the second round of Conservation Stewardship Program (CSP) funding through March 15.
WASHINGTON, January 25, 2024 – The U.S. Department of Agriculture (USDA) is investing approximately $11.5 million in 38 cooperative agreements that support innovative, scalable waste management plans to reduce and divert food waste from landfills.
Victor Shelton is a retired Agronomist/Grazing Specialist with the Natural Resources Conservation Service (NRCS). He continues to write Grazing Bites in his spare time from his property in southwest Indiana.
The Farmers Helping Hellbenders RCPP project is led by Purdue University with assistance from 14 collaborating public and private organizations on the state and local level including NRCS.
World Soil Day 2023 (WSD) and its campaign aim to raise awareness of the importance and relationship between soil and water in achieving sustainable and resilient agrifood systems.
Victor Shelton is a retired Agronomist/Grazing Specialist with the Natural Resources Conservation Service (NRCS). He continues to write Grazing Bites in his spare time from his property in southwest Indiana.